WA
792 posts
Beer, biltong, salt and vinegar chips, chilli and garlic stuffed olives, hot salami, cheeses, French onion dip, pickled onions then once I'm full get on the bourbon, whisky and scotch.
WA
9106 posts
Curry sauce and chips from the chippy and beer.
WA
521 posts
At 3 in the morning with a skin full of p!ss, a kebab is the best thing in the world to eat
WA
313 posts
Chilli mussels with a sav blanc.
Rib eye rare with a barrosa Shiraz.
Natural oysters with a pinot Gris
Spaghetti marinara with a margs Cabernet
Duck pate with decent cognac.
Blue cheese and mr pickwicks.
Hot fried chorizo with peroni's
Smoked salmon / salmon roe / caviar with champagne
321 posts
Sushi or if available, local rock lobster freshly fished on the BBQ with butter garlic.
Black Bushmills to wash it down and Beer Lao...
Almost summer soon!
1595 posts
Fresh raw oysters and Anchor steam beer, this is a San Francisco tradition.
NSW
5786 posts
so far it seems like everybody that has posted on this thread, bar torch and myself...
Is gay...
NSW
2005 posts
Dr. Jurd's Jungle Juice.
Never been to Wollombi, but mates would bring me back a jug once in a while. Food: don't matter with that p*ss...
