Headache caused by canola oil

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Simondo
Simondo
VIC
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21 Aug 2012 7:18pm
Headache caused by petermac33 !!
Mark _australia
Mark _australia
WA
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21 Aug 2012 5:27pm
petermac33 said...

Conola oil,aptly named. Fertility is reduced with all franken food. Just another step in the right direction for the 500 million goal.


Given it was introduced 30 years ago or something, I don't think it has done much to reduce the world's population.
kiteboy dave
kiteboy dave
QLD
6525 posts
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21 Aug 2012 7:31pm
Reduced fertility would be great. 7 billion is too many for comfort, do we need 10 or 20? 500 million would be a lovely number, enough for progress but 14 times more resources (& less pollution etc).
petermac33
petermac33
WA
6415 posts
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21 Aug 2012 6:50pm
Had another brainwave again today. The continual reusing of the oil is the most likely cause.

Warning,do not read link if you enjoy regular fried takeaway and value your health.


agcinternational.com/filter-elements.htm
Sailhack
Sailhack
VIC
5000 posts
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21 Aug 2012 9:21pm
petermac33 said...



Warning,do not read link if you enjoy regular fried takeaway and value your health.



I think that is what is called an oxymoron. Regardless of the oil, or the amount of times it's recycled - anyone that enjoys regular fried takeaway mustn't value their health...or they at least value their tastebuds more.
gibberjoe
gibberjoe
SA
956 posts
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21 Aug 2012 8:53pm

bloody hell I have an infected toe [camel] a tin of canola oil fell from a shelf onto my thong......Should I sue
Chook2
Chook2
WA
1249 posts
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22 Aug 2012 9:02pm
We are stuck with GM foods wether we want them or not.
They have been around in Australia since the early 80's.
GM cotton was the first that comes to mind being imported as a pest resistant variety. (I realize this is part of the “rag” or clothing trade)
Tobacco is another GM crop, but hopefully not as many of us were exposed to this as non-smokers.
Canola is the favourite at the moment and copping the flak. I think the big hassle with this, is the control one company has over this, with its “Roundup Ready” GM tag.
The use of this seed is a huge benefit to growers as the weeds can be controlled in the crop “post emergent” using “Roundup” a glyphosate knockdown chemical. (Which usually kills everything it comes into contact with when used at the correct rate). This canola was tolerant to Roundup.

Insulin used for the treatment of humans is another that is produced by GM modified bacteria.

If you eat eggs, milk, pork or chicken there is a very good chance that they have been in contact with a GM modified feed source.

Let's concentrate on the things we can control and not the ones that have bolted 30 years ago.

For better or worse they are here to stay.

My two bobs worth is, at this time we are struggling to be able to feed the current world's population, so we must do everything in our power to ensure that our current agricultural practices are not compromised, by ill-informed media drumming up hype that is just not true.

Am I passionate about this???
YES.
My job is to teach young people how to feed our growing population, safely and just as importantly, it must be sustainable.
So at the end of the day, I guess I'm pretty one eyed about something that we already have, use very successfully and is in everyday use.
Mark _australia
Mark _australia
WA
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22 Aug 2012 10:28pm
^^^ Chook, last time I looked, cotton and tobacco are not foods.

Canola is kinda GM but kinda not. It is rapeseed with the toxicity bred out (30yrs ago), just like they used selective breeding techniques to make dog breeds, types of sheep, or different coloured flowers on some plants.
BUT the new stuff IS different as the DNA is changed in a lab (not just selective breeding) to make it glyphosate resistant. That may be just great, but nobody knows really if eventually the resistance will spread to other plants, making herbicides useless. We all thought antibiotics were just grand until they were overused...
That argument may be negated in time though.

What many people have an issue with is things like the "terminator seed" that can only be planted once, and seeds from the resultant plant are non-viable. Thus farmers have to buy from the company every year. And then we have patents on seeds etc (since when can a company patent "life" ??? )
It is not about airy fairy statements from Monsanto about "feeding the planet" (awwww warm fuzzy huggy feelings)
It is about MONEY and them being able to sell all the seeds for a plant with NO other sources of seed (even taken from your own plants). When we don't really know if it is healthy for us.
Like Thalidomide was OK....... asbestos was OK...... smoking was OK.... etc etc
Chook2
Chook2
WA
1249 posts
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22 Aug 2012 11:44pm

Yes Mark, I totally agree with you.
I'm the last person on earth, that likes a chemical company.

I was just pointing out that other things have been GM without our general knowledge and put out there without us being aware.

Yeh the future is very worrying, what the shake down will be with these sorts of things, but I guess we can't mark time forever.

Don't get me started on the terminator genes. That is downright unethical, that it can be controlled like that. Although a lot of vegies etc. are already hybrids and their seed cannot germinate.

Plant breeding has been fast tracked for a long time, by firing the desired genes into a healthy seed on a gold carrier. All under a microscope.
So many many years, of developing a particular trait, such as dwarfing stems to prevent wind blowing the crop over when maturing, can be achieved in one single growing season.
There is a huge amount of this done to alter seed, for example to make them rust (fungal) resistant. Not shed their seed when ripe, so they can still be harvested etc.

Not strictly GM, but how close is it???? It's a very fine line.

It worries me about what we don't know and can only dream what the powers to be, or military might be up to.

Just send a clone off to war and we are totally safe eh??? Yeh dream on.

Thanks for your thoughts, Chook
FormulaNova
FormulaNova
WA
15105 posts
WA, 15105 posts
23 Aug 2012 5:59am
Chook2 said...


Yes Mark, I totally agree with you.
I'm the last person on earth, that likes a chemical company.

I was just pointing out that other things have been GM without our general knowledge and put out there without us being aware.

Yeh the future is very worrying, what the shake down will be with these sorts of things, but I guess we can't mark time forever.

Don't get me started on the terminator genes. That is downright unethical, that it can be controlled like that. Although a lot of vegies etc. are already hybrids and their seed cannot germinate.

Plant breeding has been fast tracked for a long time, by firing the desired genes into a healthy seed on a gold carrier. All under a microscope.
So many many years, of developing a particular trait, such as dwarfing stems to prevent wind blowing the crop over when maturing, can be achieved in one single growing season.
There is a huge amount of this done to alter seed, for example to make them rust (fungal) resistant. Not shed their seed when ripe, so they can still be harvested etc.

Not strictly GM, but how close is it???? It's a very fine line.

It worries me about what we don't know and can only dream what the powers to be, or military might be up to.

Just send a clone off to war and we are totally safe eh??? Yeh dream on.

Thanks for your thoughts, Chook



I think there is a big difference between creating a variant from breeding techniques, and creating something new by directly adding segments of DNA from something else.

That is not a fine line.

By assuming that it is similar, you are downplaying the risk of GM foods.

evlPanda
evlPanda
NSW
9207 posts
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23 Aug 2012 2:23pm
kiteboy dave said...

Reduced fertility would be great. 7 billion is too many for comfort, do we need 10 or 20? 500 million would be a lovely number, enough for progress but 14 times more resources (& less pollution etc).


You've raised the topic that shall not be raised.

You have to hand it to the Chinese. They've actually done it with their one child policy. Not a total winner for all of course, some cons to it all. But they've done it and it has reduced/will further reduce their population dramatically.
evlPanda
evlPanda
NSW
9207 posts
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23 Aug 2012 2:24pm
petermac33 said...

Had another brainwave again today. The continual reusing of the oil is the most likely cause.

Warning,do not read link if you enjoy regular fried takeaway and value your health.

agcinternational.com/filter-elements.htm


Whatever Pete.

"Legend has it that the "secret" was Doc Dyer's ageless cooking grease. This famous grease, strained daily, has continued to produce our juicy Dyer's Burgers for almost a century now."

"Over the years, this famous cooking grease has been transported to our various Memphis locations under the watchful protection of armed police escorts, finally settling here on Historic Beale Street, Home of the Blues and World Famous Dyer's!"

www.dyersonbeale.com/
evlPanda
evlPanda
NSW
9207 posts
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23 Aug 2012 2:28pm
...last one.

The Amish are all for GM foods and crops. Yes you Luddites, the Amish.

news.bbc.co.uk/2/hi/science/nature/7742471.stm

Squid Lips
Squid Lips
WA
708 posts
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23 Aug 2012 1:30pm
What is supposed to be the actual danger of eating GM food? People go on about it like it's poison and will turn you into a tentacled mutant
stamp
stamp
QLD
2800 posts
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23 Aug 2012 7:55pm
FormulaNova said...





I think there is a big difference between creating a variant from breeding techniques, and creating something new by directly adding segments of DNA from something else.





how so? it's the same thing done over a shorter time period. selective breeding results in genetic modification. if it's done over several generations people seem to have no problems with it, but when the same thing is achieved overnight in a lab they're up in arms.
i think the worrying problem with gm foods is that whole crop species become the private trademarked/patented property of companies like monsanto and simplot

FormulaNova
FormulaNova
WA
15105 posts
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23 Aug 2012 6:05pm
Squid Lips said...

What is supposed to be the actual danger of eating GM food? People go on about it like it's poison and will turn you into a tentacled mutant


The thing I am worried about is if some genes get inserted that are intended for something beneficial and create an unexpected problem somewhere else down the line.

I think realistically, the problems people are worried about are more to do with the whole reasoning on why companies are making GM foods.

They are not doing it to "feed the masses". They are doing it to make money. Why else would you do it? They are not giving the GM plants away. In fact, I think they were suing people for having GM plants in their field, that were caused by seeds drifting from one field to another.

It was mentioned earlier, about the production of sterile crops that require the farmers to buy need seed each year, for no other reason than to create a market.



FormulaNova
FormulaNova
WA
15105 posts
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23 Aug 2012 6:11pm
stamp said...

FormulaNova said...





I think there is a big difference between creating a variant from breeding techniques, and creating something new by directly adding segments of DNA from something else.



how so? it's the same thing done over a shorter time period. selective breeding results in genetic modification. if it's done over several generations people seem to have no problems with it, but when the same thing is achieved overnight in a lab they're up in arms.
i think the worrying problem with gm foods is that whole crop species become the private trademarked/patented property of companies like monsanto and simplot



I think that by selective breeding, you are looking for mutations that improve the breed, and any mistakes effectively cancel themselves out.

On the other hand if you go ahead inserting genes, without really understanding exactly what they do, I think there is the potential to introduce genes that cause problems further down the line.

Mark _australia
Mark _australia
WA
23701 posts
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23 Aug 2012 6:15pm
stamp said...

FormulaNova said...





I think there is a big difference between creating a variant from breeding techniques, and creating something new by directly adding segments of DNA from something else.





how so? it's the same thing done over a shorter time period. selective breeding results in genetic modification. if it's done over several generations people seem to have no problems with it, but when the same thing is achieved overnight in a lab they're up in arms.
i think the worrying problem with gm foods is that whole crop species become the private trademarked/patented property of companies like monsanto and simplot




I can't see it is the same thing just sped up. Breeding can only be selective for characteristics that are already there, or mutations occur that are relatively minor.

Inserting DNA from another organism or making a major change like glophosate resistance (I say "major" as glyphosate kills everything with chlorophyll in it, so I don't think plants will ever naturally become totally resistant) is waaay ahead of selective breeding techniques or natural selection.

pweedas
pweedas
WA
4642 posts
WA, 4642 posts
23 Aug 2012 6:20pm
Squid Lips said...

What is supposed to be the actual danger of eating GM food? People go on about it like it's poison and will turn you into a tentacled mutant


Who knows? Probably none but hey, don't let that stop people loudly predicting the end of civilisation as we now know it if we bite on a bit of GM corn or canola.

When you see how aerated some people can get over the detrimental effects of chem trails, fluoridated water, indian curries and even mini nukes, you can hardly be surprised at how much noise they can make about the remote possibility of a side effect of GM ingredients in food.
It may be that eventually there will be something produced which is found to have some negative effect, but the effect of eventually running out of food is better known and more imminent. Given the choice of starving or being fed by GM corn cooked in GM canola oil, while considering their options, they will do so while eating the GM corn.

I think this statement copied from the link above says it pretty well;
" With little regulation and safety tests performed by the companies doing the genetic modifications themselves, we have no way of knowing for certain what risks these lab-created foods pose to us outside of what we already know."

If that's the worst they can say about it then I think at this point we can take it that it's still pretty safe.

Those that don't want to eat it don't have to. They can grow their own.

signed,.. Tentacled Mutant.


Mark _australia
Mark _australia
WA
23701 posts
WA, 23701 posts
23 Aug 2012 6:28pm
^^^ pwee I do wonder if the fear may be founded.....

Look at Thalidomide. The chemical compound shape can be in two orientations. One is a mirror image of the other (look up "isomers"). So basically when you make it you have a substance that is chemically the same, but half the molecules are right handed and half are left handed (a mirror image)
ALL the physical properties of the two isomers (left and right handed) are identical. The physical effect on the body of both isomers is identical.
But one of them causes terrible birth defects. Nobody could explain that.

Let me reinforce that: compounds that are identical in chemical composition and all physical properties - they are exactly the same stuff and have the same effect on the body - but half the molecules in a handful of the powder cause birth defects and the other half of the SAME molecule cause harm.

Our body is very interesting and we had no idea that an isomer that was identical in every respect, bar orientation, would have ONE difference (being that it harmed unborn kids). With all our cleverness, we had no idea.


It is akin to if you had two glasses of water that chemists could not tell apart in a multitude of tests - but the one that somebody looked at funny, or prayed over or something, killed people when they drank it.

I'd rather not find out the hard way about different DNA in food.
pweedas
pweedas
WA
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23 Aug 2012 6:30pm
Mark _australia said...
(I say "major" as glyphosate kills everything with chlorophyll in it, so I don't think plants will ever naturally become totally resistant) is waaay ahead of selective breeding techniques or natural selection.



Interesting that you say that. It's actually become a big issue lately that because glyphosate is in such common usage, that's exactly what is happening.
Some weeds are becoming resistant to glyphosates because in most spray runs there are always some surviving weeds for varying reasons. These plants get to pass on their resistance to the next generations and due to Mr Darwins survival of the fittest rule, after a few dozen generations we have ended up with some very resistant weeds.
The word is that we are getting close to needing something to replace glyphosates in some situations.
saltiest1
saltiest1
NSW
2575 posts
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23 Aug 2012 8:40pm
petermac33 said...

Conola oil,aptly named. Fertility is reduced with all franken food. Just another step in the right direction for the 500 million goal.




WTF was that???

Probably the msg mr mac, usually a harmles additive, unless you are intollerant to it. Its a very natural part of every day food, including very many veges organic or not. tomatoes, mushrooms, broccoli, grape etc. Also a natural pesticide coating on many organic plants and non organic can set you off. Salycilates as they are known.
how do i know this? our family has gone through much testing for all this stuff over many years. and geuss what - GM or not, makes @#%* all difference.
FormulaNova
FormulaNova
WA
15105 posts
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23 Aug 2012 6:47pm
pweedas said...

Mark _australia said...
(I say "major" as glyphosate kills everything with chlorophyll in it, so I don't think plants will ever naturally become totally resistant) is waaay ahead of selective breeding techniques or natural selection.



Interesting that you say that. It's actually become a big issue lately that because glyphosate is in such common usage, that's exactly what is happening.
Some weeds are becoming resistant to glyphosates because in most spray runs there are always some surviving weeds for varying reasons. These plants get to pass on their resistance to the next generations and due to Mr Darwins survival of the fittest rule, after a few dozen generations we have ended up with some very resistant weeds.
The word is that we are getting close to needing something to replace glyphosates in some situations.


Are you saying that the weeds survived for varying reasons, or that they survived because they were resistant to glyphosate?


pweedas
pweedas
WA
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23 Aug 2012 8:21pm
FormulaNova said...

pweedas said...

Mark _australia said...
(I say "major" as glyphosate kills everything with chlorophyll in it, so I don't think plants will ever naturally become totally resistant) is waaay ahead of selective breeding techniques or natural selection.



Interesting that you say that. It's actually become a big issue lately that because glyphosate is in such common usage, that's exactly what is happening.
Some weeds are becoming resistant to glyphosates because in most spray runs there are always some surviving weeds for varying reasons. These plants get to pass on their resistance to the next generations and due to Mr Darwins survival of the fittest rule, after a few dozen generations we have ended up with some very resistant weeds.
The word is that we are getting close to needing something to replace glyphosates in some situations.


Are you saying that the weeds survived for varying reasons, or that they survived because they were resistant to glyphosate?



There are always strains in any species which make them more or less resistant to adverse conditions, be it adverse climate, starvation or chemical attack. It's the driving force behind natural selection.

So, re: the glyphosate resistance, the weeds initially survive because they might be on the edge of the spray run or are partially covered and don't get the required amount of glyphosate to knock them out.
At the reduced rate, most will still die but the more naturally resistant strains will survive to maturity and then go to seed. Of these seeds, a very few will go through the same process but because they are from a naturally more resistant origin, they will survive with even a greater spray dose, and then also go to seed.
This process when repeated year after year results in more and more weed seeds with a reistant heritage.
Eventually you end up with some plants being able to survive the recommended spray rate, at which point the population of that strain takes over the species. You then have to either up the spray rate hugely or move to a different chemical.

Glyphosate is the chemical of choice at the moment because it's cheap, it has been used for many years with no apparent effects on human health and is very effective on most weed species. However, because of it's long term use some common weed species that it is used to control have become quite tolerant to it.
BenKirk
BenKirk
NSW
600 posts
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24 Aug 2012 9:42am
petermac33 said...

Stopped at Indian takeaway,bought 3 vegetarian spring rolls.


Maybe the issue is that you bought spring rolls from an Indian takeaway. You may be safer with samosas or an onion bhaji...

evlPanda
evlPanda
NSW
9207 posts
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24 Aug 2012 10:59am
Yes companies are creating GM crops to make a profit, and yes they are also doing it to feed the masses. They two aren't mutually exclusive, except in the minds of those that have an agenda.

Mark _australia said...

^^^ pwee I do wonder if the fear may be founded.....

Look at Thalidomide. The chemical compound shape can be in two orientations. One is a mirror image of the other (look up "isomers").


ISOMER has been established to provide a unified platform for Australian communities to Integrate Australian Muslims as valuable members of the wider community?
http://www.isomer.org.au/en/ WTF Mark?


I'd rather not find out the hard way about different DNA in food.


As stated above, the other option is often starvation.

Isomers are always a concern, especially biologically. I'm not aware of any GM crops producing similar to the thalidomide scandal, and to be honest I'm not going to pretend I know anything much about Isomers apart from that. Except that everybody knows decaffeinated coffee is the isomer of caffeine and it's just fine.
JayBee
JayBee
NSW
714 posts
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24 Aug 2012 11:53am
My head hurts now :-(
FormulaNova
FormulaNova
WA
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24 Aug 2012 11:58am
evlPanda said...

Yes companies are creating GM crops to make a profit, and yes they are also doing it to feed the masses. They two aren't mutually exclusive, except in the minds of those that have an agenda.

<snip>

As stated above, the other option is often starvation.

Isomers are always a concern, especially biologically. I'm not aware of any GM crops producing similar to the thalidomide scandal, and to be honest I'm not going to pretend I know anything much about Isomers apart from that. Except that everybody knows decaffeinated coffee is the isomer of caffeine and it's just fine.



The two aren't always mutually exclusive, but Monsanto would probably have no interest in giving away seed to poor farmers that cannot afford to buy it. Not really a good business model unless you can make them buy it somehow.

If you produce a variety of rice that can grow in arid areas, or with much less water, its probably a good thing. The poor farmers in poor parts of the world probably won't be able to afford to buy it, but in the richer parts of the world, those farmers can make more food.

It won't be cheaper though. Why would it. If you can grow the same food, without paying for seedstock, why would you sell the GM variety which includes a seed cost, for even less. It would make no sense.

So where does the benefit come from?

Any company that creates GM food does it for only one reason, and it is not to feed the poor.

Starvation? I would argue that we need to control the threat of overpopulation, rather than trying to find someway to feed even more people.

Aren't there now, already, parts of the world where farmers can grow crops that sell well internationally so they do sell to other countries, instead of locally. This comes at the expense of the locals who would have relied on the previous crops to eat. So, you end up with farmers making more money, AND starvation in that area.



On the other hand, I am all for a GM modified crop to create oil. Petrol from a plant! Woo hoo!


Mark _australia
Mark _australia
WA
23701 posts
WA, 23701 posts
24 Aug 2012 2:08pm
Panda, just to clarify I was not claiming GM food produces any isomers of existing compounds. Just saying that our bodies are ridiculously complex things and given our track record with major surprises like Thalidomide, having totally same properties but a different effect on our bodies.....I would not trust GM tucker.

Then regardless of safety, I have an issue with a company owning life. Terminator seeds are totally incongruous with one of the 4 essentials of life - food (ie: the water, shelter, warmth thing). Everyone has a right to food, and I can envisage a day where all the natural stuff has died out and the only way anyone can grow plants is to buy seed from a company. That is a scary thought.

Don't the conspiracy theorists have a quote from some pro - New World Order pollie saying he who controls the food controls the world or something? (Just getting back on track as PM33 started the thread )
Cassa
Cassa
WA
1305 posts
WA, 1305 posts
24 Aug 2012 2:50pm
GM stuff is great !!
I modified some northern lights with some bubblegum,(20 years ago)
no one complained of headaches, in fact , they came back for more!!
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